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Orea O1

Easy Does It

A simple pulse recipe that works great for all types of coffees. Adjust grind and temperature to taste.

Ratio

1:16.25

Temp

94°C

Grind

720–840 µm · Medium-Coarse

Time

3:40

FilterOrea Flat Paper + Negotiator

260gwater · 1:16.25 ratio

Pouring Schedule

0:00

Gentle spiral pour

60g→ 60g total

Step 1

0:40

Gentle spiral pour

50g→ 110g total

Step 2

1:10

Gentle spiral pour

50g→ 160g total

Step 3

1:40

Gentle spiral pour

50g→ 210g total

Step 4

2:10

Gentle spiral pour

50g→ 260g total

Step 5

Notes

Draw-down complete by 2:40–3:40.